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BIGGUYS

Korean-Indian fried chicken, turned all the way up.

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The KOREAN Guys

The story

BIGGUYS started with one question: what happens when Korean double-fried crunch meets the spice cupboard of an Indian kitchen?

The answer is a menu built around glazes and rubs you won't find anywhere else — gochujang-tamarind, butter-garlic-chilli, smoked pepper — served loud, in generous portions, in stores designed for groups.

Double-fried for a crust that stays crisp under the sauce, with glazes developed in-house for Indian palates.

  • Korean-Indian fusion

    Seoul's double-fried crunch meets Indian spice: glazes and rubs built in our own test kitchen.

  • Double-fried crunch

    Fried twice for a crust that stays crisp under every glaze.

  • Made for groups

    Buckets, platters and big tables — BIGGUYS is built for sharing.

Stores
6
Cities
5
Orders served
2,50,000+
Years
4

What's new

The Seoul Heat rangeThe Seoul Heat rangeThe Seoul Heat range
Sauced chicken wings and nuggets with dips on a tray
New launch

The Seoul Heat range

Three new glazes — gochujang-tamarind, butter-garlic-chilli and smoked pepper. Available in every store for a limited run.

Find a store

Open full locator

Opening soon inRajahmundryVisakhapatnam

Eluru, Andhra Pradesh 1

2nd Floor, CMR Central, Ameenapet
Ameenapet, Eluru 534006
Directions

Guntur, Andhra Pradesh 1

Mythri Mall, Grand Trunk Road, Lalapet
Lalapet, Guntur 522001
Directions

Vijayawada, Andhra Pradesh 1

Surya Prakash Square, 54-20-1B, NTR, Guru Nanak Colony
Guru Nanak Colony, Vijayawada 520008
Directions

Visakhapatnam, Andhra Pradesh 1

CMR Central, Old NH16 Road, Maddilapalem
Maddilapalem, Visakhapatnam 530013
Directions

Opening soon

Opening soon

BIGGUYS Rajahmundry

Venkateswara Nagar
Venkateswara Nagar, Rajahmundry 533103
Opening soon

BIGGUYS VMR Central Mall, Visakhapatnam

VMR Central, 2-64, Saniwada Road, Prasanthinagar, Aganampudi
Aganampudi, Visakhapatnam 530053

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  • Menu

    BIGGUYS menu

    BIGGUYS menu

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  • Brochure

    BIGGUYS franchise brochure

    BIGGUYS franchise brochure

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Investment

BIGGUYS is built to travel: a tight menu, a central sauce kitchen and formats that work on high streets, in food courts and as cloud kitchens. Partner with us in a city you know.

BIGGUYS franchise brochure

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  3. Download

Share your details and we'll verify them with a one-time code before the BIGGUYS brochure downloads. We'll also email you a copy.

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Formats to choose from

  • 01

    High street store

    High street

    A 40–60 cover dine-in store with a takeaway counter, built for groups and late evenings.

    • Brand licence and launch marketing
    • Store design and fit-out supervision
    • Two weeks of team training
    • Central supply of sauces and batters
    Investment
    ₹45–60 L
    Area
    900–1,200 sq ft
    Payback
    24–30 months
    Returns
    18–24% a year

    Sample figures for preview only — final ranges will be published once Litensity confirms them in writing.

  • 02

    Food court kiosk

    Food court

    A counter-service kiosk for malls and food courts with a focused menu.

    • Brand licence and launch marketing
    • Kiosk design and equipment list
    • Training for the opening team
    • Central supply of sauces and batters
    Investment
    ₹25–35 L
    Area
    250–400 sq ft
    Payback
    18–24 months
    Returns
    22–28% a year

    Sample figures for preview only — final ranges will be published once Litensity confirms them in writing.

Support

  1. Site selection

    Catchment studies and on-ground visits before a single lease is signed.

  2. Fit-out

    Standard store designs, approved contractors and a fixed snag list before launch.

  3. Training

    Two weeks of classroom and on-the-line training for every new team.

  4. Supply chain

    Sauces, batters and key ingredients from central kitchens and approved vendors.

  5. Marketing

    Launch campaigns, social content and aggregator listings handled by the brand team.

  6. Operations

    Area managers, audits and a weekly review of your store's numbers.

Process

  1. 1

    Enquiry

    Share your details and preferred city through the form.

    Day 1

  2. 2

    Discovery call

    Meet the brand team, see the numbers and ask everything.

    Week 1

  3. 3

    Site & format

    Shortlist sites together and choose the format that fits.

    Weeks 2–6

  4. 4

    Agreement

    Sign the franchise agreement and lock the launch calendar.

    Weeks 6–8

  5. 5

    Fit-out & training

    Build the store while your team trains in a live kitchen.

    Weeks 8–14

  6. 6

    Store opening

    Launch with marketing support and our team on the floor.

    Week 15

FAQ

Who is eligible to partner with us?

Individuals and companies with F&B or retail experience, the capital for the chosen format and the time to be involved in the business. First-time operators are welcome with the right site and team.

How long does it take to open a store?

Typically 12–16 weeks from a signed agreement, depending on the site, approvals and fit-out.

What does the agreement cover?

Brand licence, territory, term, fees, supply obligations, training and the support we provide. We walk you through every clause before you sign.

Is territory exclusivity available?

For multi-store commitments, yes — exclusivity is agreed city by city based on the development plan.

Do I need restaurant experience?

It helps, but it is not essential. We look for partners who will be hands-on and hire a strong store manager.

Who finds the site?

You propose sites and our expansion team evaluates them; we can also share sites we are tracking in your city.

What ongoing fees are there?

A royalty on sales and a marketing contribution. Exact terms are shared with the franchise disclosure document.

Can I open more than one store?

Yes — multi-unit partners are welcome and may qualify for territory exclusivity.

Enquire

Tell us a little about yourself and we will be in touch.

Prefer to talk? +91 76250 03656

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